Thank you for considering Costera Restaurant & Bar for your upcoming event.
Costera is a coastal Spanish restaurant and bar by co-owners Chef Brian Burns and Restauranteur Reno De Ranieri located at 4938 Prytania Street, in New Orleans’ idyllic Uptown neighborhood district.
On the corner of Robert and Prytania Street, the 5,400-square foot restaurant features coastal Spanish cuisine, highlighting local produce and Gulf seafood in a casual, communal-dining setting. Our ambition is to deliver a very special, one-of-a-kind event that will charm your guests and reflect your palate.
Our dedicated management and culinary team will work with you to create a unique, personalized menu and event plan to meet your every need. Below please find general booking information, but we look forward to speaking with you soon!
ROOMS & CAPACITIES
We offer two options for private events at Costera. Our dedicated private dining room is available Wednesday through Monday for lunch or dinner events. Full venue buyouts are available seven days a week for lunch or dinner.
PRIVATE DINING ROOM
Reception Style: 65
FULL VENUE BUYOUT
Reception Style: 175